To meet its objectives, Oqali has built a database gathering the nutritional characteristics of processed foodstuffs sold on the French market, at the brand level (each food item is also cross-referenced with socio-economic data).
The Oqali database is specifically designed to monitor, over time, changes in products sold on the French market.
PARTNERSHIPS WITH AGRO-FOOD PROFESSIONALS
Oqali management is based on numerous partnerships with manufacturers and retailers. These collaborations are essential to:
- Facilitate data collection;
- Confirm the food products classification used to study each sector;
- Provide interpretive elements to explain some results.
The partnerships with manufacturers and retailers are governed by an « operational charter for partnerships ».